Squids Masala
Preparation time : 30 minutes
Difficulty Level: 2/5
INGREDIENTS
- 250 gms Squids
- 2 medium Onions
- 3Tbsp Recheado masala
- 2tbsp Oil
- Salt as per taste
Method of Preparation
- Clean the squids and cut into rings, wash and apply salt and keep aside
- In a pan, add oil, once heated add the squids and stir for 2 min.
- Then add the onions, mix well and let it cook for 2-3 min
- Add the recheado masala and mix
- Let it cook for 10 -15 min on a slow flame till the squids masala is dry in consistency.
- Serve hot as a starter.
Know More :
This Goan Squids Masala Recipe is like the one that is served in many Goan Seafood Restaurants. One of the most popular Goan style squid recipe that is served as an appetizer. Indulge the delicious flavors of the homemade Goan Recheado masala that is used to prepare this sumptuous dish.
So if you have some Goan Recheado masala stored in your kitchen try out this Goan Squids Masala Recipe. It’s easy and delicious too.
